ARVI KALAKUTAI, JSC (EN. ARVI TURKEY)

About Us:

„Arvi kalakutai“ established in 2004 is the only company in the Baltic states specializing in turkey slaughtering and turkey meat processing. The company has its own shop network in all of Lithuania. The equipment of the Dutch company “Stork” was selected for quality production of the company. “ARVI KALAKUTAI“ processes over 7,000 tons of turkey meat annually.

Certificates, Licences, Awards and etc.:

The company’s slaughtering and meat-processing technologies are in line with the highest EU requirements. The company has implemented the HACCP program. It has also received the EU veterinary certificate, while the BRC (British Retail Consortium) Global Standard certificate is being renewed on an annual basis. Today, the assortment comes to over 100 various turkey meat products, which regularly receive highest awards at international exhibitions

Services & Products:

Today, the assortment comes to over 100 various turkey meat products. Our products are classified into the 5 categories:

  • 1. Premium – this line consists only of prime quality, naturally cured, cold and hot smoked products;
  • 2. Voila! – marinated products with next generation vacuum packaging process which automatically regulates the cooking process;
  • 3. Mainstream – consumers can enjoy a wide variety of thermally processed, fresh and raw products;
  • 4. Grill – this line consists just the highest quality natural conditions marinated and ready to bake on a scrap products
  • 5.  Fresh meat – fresh turkey meat.

Contacts:

Export – Import Manager Marius Burba +37065540589 export@arvikalakutai.lt

Markets:

Latvia, Estonia, Denmark, Belgium, England, Finland, Sweden, Belarus, Azerbaijan and other European countries.

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